Below you will find all publications in English. Publications in Japanese can be found on the right. 

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Publications of English

Partnering for Sustainable Business

Companies impact wetlands, but they also have the power to trigger positive change on a scale that Wetlands International can never reach alone. This brochure outlines why wetlands are important for companies and how we partner with copanies to ensure the wise use of wetlands.

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Recommendations pre-zero-draft post-2015 framework on DRR

A set of recommendations for inclusion in the post-2015 Framework for disaster reduction (HFAII), summarised in this briefing, to ensure that the role of ecosystems, and in particular wetlands and water, are adequately addressed.

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Q’eqchi’ best practices and livelihoods in the wetlands of El Estor, Izabal, Guatemala

As part of the Partners for Resilience country programme, the Guatemalan Red Cross and Wetlands International prepared a study on wetland-related best practices and livelihoods of the Maya Q’eqchi’ people of El Estor, Guatemala. The study systematizes their traditional and local knowledge. This knowledge allows their communities to take actions for climate change adaptation, disaster risk reduction, and ecosystem restoration and management, taking these wetland-related livelihoods as starting point.

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Mapping of forest cover and assessment of ecosystems and ecosystem services related to local livelihoods

As part of the Partners for Resilience programme, Guatemalan Red Cross and Wetlands International conducted a study to map the forest cover and ecosystems of the Cucubá river microbasin in Santa Cruz del Quiché. The study also describes the ecosystem services that are crucial for local livelihoods, disaster risk reduction and climate change adaptation.

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Species of agricultural biodiversity with food security potential

Agriculture is the main economic activity and source of livelihoods of ten communities located in the municipalities of Nahualá and Santa Catarina Ixtahuacán in the Mazá river basin of Guatemala. The agriculture and forestry systems as developed by these small-scale farmers help to meet the basic needs of their families. They use farming practices based on traditional knowledge and experiences passed on for generations, which allows these agriculture and forestry systems to cope with changes in climate and, therefore, build their resilience.

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